Smoked Sausage and Potato Bake
Ingredients500g smoked sausage (sliced into rounds)4–5 medium potatoes (peeled and diced)1 small onion (chopped)2 cloves garlic (minced)1 cup shredded cheese (cheddar or mozzarella)1/2 cup heavy cream (or milk)2 tbsp olive oil1 tsp paprika1/2 tsp black pepper1/2 tsp salt1/2 tsp dried thyme (optional)1/2 tsp chili flakes (optional for heat)
Instructions
Preheat OvenPreheat to 190°C (375°F).Lightly grease a baking dish.
Prep IngredientsSlice sausage, dice potatoes, chop onion, and mince garlic.
SeasonIn a large bowl, mix potatoes, sausage, onion, and garlic.Add olive oil, paprika, salt, pepper, thyme, and chili flakes.Toss well to coat everything evenly
see you next post
